Student Spotlight Series
Post
Steven Cone
Every Thursday we have a student at ELC West who is all ready to serve coffee to our staff members. This is a highlight to the ELC staff's day. What better way to start a work day with a fresh cup of delicious coffee!
The student provides a menu to the staff members and they can pick which kind of coffee they would like, what kind of syrups, and the different kind of sugar/creamers included in the drinks. This is a very useful service for our staff and not only enhances a students’ skills in communication, but also brings responsibility and learning about entrepreneurship.